TY - BOOK
AU - International Union of Microbiological Societies International Committee on Food Microbiology and Hygiene
AU - Kiss, István
TI - Microbial associations and interactions in food proceedings of the 12th International IUMS-ICFMH Symposium, Budapest, Hungary, 12-15 July, 1983
PB - Akad. Kiadó
SN - 9630538903
KW - Food. Contaminants: Microorganisms
KW - Konferenzschrift
PY - 1984
N2 - Includes bibliographies and index
CY - Budapest
UR - http://slubdd.de/katalog?TN_libero_mab2
ER -
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