TY -
BOOK
AU - Ziegler, Herta
TI -
Flavourings
production, composition, applications, regulations
ET - 2., compl. rev. ed.
PB - Wiley-VCH
SN - 3527314067
SN - 9783527314065
KW - Flavor
KW - Flavoring essences industry
KW - Flavoring essences
KW - Aromastoff
PY - 2007
N2 - Literaturangaben
CY - Weinheim
UR - http://slubdd.de/katalog?TN_libero_mab2
ER -