TY -
GEN
AU - Marangoni, Franca
AU - Colombo, Claudio
AU - Martiello, Antonella
AU - Poli, Andrea
AU - Paoletti, Rodolfo
AU - Galli, Claudio
TI -
Levels of the n-3 fatty acid eicosapentaenoic acid in addition to those of alpha linolenic acid are significantly raised in blood lipids by the intake of four walnuts a day in humans
PB - Elsevier BV
SN - 0939-4753
KW - Cardiology and Cardiovascular Medicine
KW - Nutrition and Dietetics
KW - Endocrinology, Diabetes and Metabolism
KW - Medicine (miscellaneous)
PY - 2007
ER -