TY - GEN
AU - Högg, Elisabeth
AU - Rauh, Cornelia
TI - Towards a Better Understanding of Texturization during High-Moisture Extrusion (HME)—Part II: Characterization of Thermophysical Properties of High-Moisture Meat Analogues
PB - MDPI AG
SN - 2304-8158
KW - Plant Science
KW - Health Professions (miscellaneous)
KW - Health (social science)
KW - Microbiology
KW - Food Science
PY - 2023
UR - http://slubdd.de/katalog?TN_libero_mab2
ER -
Download citation