@book {TN_libero_mab2,
author = { Smith, Andrew F. },
title = { Pure ketchup a history of America's national condiment, with recipes },
publisher = {University of South Carolina Press},
isbn = {9781611170177},
keywords = { Ketschup , Kochbuch , Geschichte },
year = {2012},
address = { Columbia, South Carolina },
url = { http://slubdd.de/katalog?TN_libero_mab2 }
}
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