@book
{TN_libero_mab2,
author = {
Smith, Andrew F.
},
title = {
Pure ketchup
a history of America's national condiment, with recipes
},
publisher = {University of South Carolina Press},
isbn = {9781611170177},
keywords = {
Ketschup
,
Kochbuch
,
Geschichte
},
year = {2012},
address = {
Columbia, South Carolina
},
url = {
http://slubdd.de/katalog?TN_libero_mab2
}
}