%0 Generic
%T Impact of Pasteurization Process on the Quality and Marination Properties of Onion Juice
%A Demir, Hande
%A Yıldız, Mustafa Kemal
%A Becerikli, İsmail
%A Unluturk, Sevcan
%A Kaya, Zehra
%I Turkish Science and Technology Publishing (TURSTEP)
%@ 2148-127X
%K General Medicine
%D 2020
%C Turkish Science and Technology Publishing (TURSTEP)
%U http://slubdd.de/katalog?TN_libero_mab2
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