%0 Generic
%T Chitosan-based layer-by-layer edible coatings application for the preservation of mandarin fruit bioactive compounds and organic acids
%A Jurić, Slaven
%A Bureš, Marija Sigurnjak
%A Vlahoviček-Kahlina, Kristina
%A Stracenski, Katarina Sopko
%A Fruk, Goran
%A Jalšenjak, Nenad
%A Bandić, Luna Maslov
%I Elsevier BV
%@ 2590-1575
%K Food Science
%K Analytical Chemistry
%D 2023
%C Elsevier BV
%U http://slubdd.de/katalog?TN_libero_mab2
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