TY - GEN

AU - Kato, Kunihito

AU - Yamamoto, Kazuhiko

AU - Ogawa, Noriko

TI - Proposal of a taste evaluating method of the sponge cake by using 3D range sensor

PB - SPIE

SN - 0277-786X

PY - 2002

UR - http://slubdd.de/katalog?TN_libero_mab2

ER -