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  7. Weever, John [Author]

    Epigrammes in the oldest cut, and newest fashion : A twise seuen houres (in so many weekes) studie no longer (like the fashion) not vnlike to continue. The first seuen. Iohn Weeuer

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    At London: Printed by V. S[ims] for Thomas Bushell, and are to be sold at his shop at the great north doore of Paules, 1599 ; Ann Arbor, Mich: UMI, 1999

    Published in: Early English Books Online / EEBO

  8. Murrell, John [Author]

    A nevv booke of cookerie : VVherein is set forth a most perfect direction to furnish an extraordinary, or ordinary feast, either in Summer or Winter. Also a bill of fare for fifh-dayes, fasting-dayes, ember-weekes, or Lent. And likewise the most commendable fashion of dressing, or sowcing, either flesh, fish, or fowle: for making of iellies, and other mide-dishes for seruice, to beautifie either noble-mans or gentlemans table. Together with the newest fashion of cutting vp any fowle. All set forth according to the now, new, English and French fashion: By Iohn Murrell

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    London: Printed [by T. Snodham] for Iohn Browne, and are to be sould at his shop in Dunstanes church-yard, 1617 ; Ann Arbor, Mich: UMI, 1999

    Published in: Early English Books Online / EEBO

  9. Murrell, John [Author]

    A new booke of cookerie : wherein is set forth a most perfect direction to furnish an extraordinary, or ordinary feast, either in summer or winter : also a bill of fare for fish-daies, fasting daies, ember-weekes or Lent : and likewise the most commendable fashion of dressing, or sowcing, either flesh, fish, or fowle : for making of gellies, or other made-dishes for service, to beautifie either noblemans or gentlemans table : together with the best and newest art of carving and sewing - [The sixth impression]

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    London: Printed for Iohn Marriot and are to be sold at his shop in Saint Dunstans Church-yard, 1641 ; Ann Arbor, Mich: UMI, 1999

    Published in: Early English Books Online / EEBO

  11. Camelo, Priscila Medeiros; Coelho-Costa, Ewerton Reubens

    Fashion Weeks and Events Tourism in Brazil

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    Universidade Caixias do Sul, 2016

    Published in: Revista Rosa dos Ventos - Turismo e Hospitalidade, 8 (2016) 3, Seite 301-310