TY - BOOK
AU - Varzakas, Theodoros
AU - Tzia, Constantina
TI - Handbook of food processing food safety, quality, and manufacturing processes
PB - CRC Press, Taylor & Francis Group
SN - 9781498721776
SN - 9781466582309
KW - Food industry and trade Safety measures Handbooks, manuals, etc
KW - Food industry and trade Quality control
KW - Food processing plants Handbooks, manuals, etc
KW - Food Preservation
PY - [2016]
BT - Contemporary food engineering series
CY - Boca Raton
UR - http://slubdd.de/katalog?TN_libero_mab2
ER -
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