TY - GEN
AU - Pointke, Marcel
AU - Pointke, Marcel
AU - Pawelzik, Elke
AU - Hahn, Andreas
AU - Risius, Antje Jun.-
TI - Characterization of plant-based alternative products with consideration of qualitative and nutritional aspects
PB - Niedersächsische Staats- und Universitätsbibliothek Göttingen
KW - Functional Food
KW - Verbraucherverhalten
KW - plant-based alternative products
PY - 2022
CY - Göttingen
UR - https://katalog.slub-dresden.de/en/?cHash=0bb8bd27a7fbde41cd02875a74ca0f3d&tx_find_find%5Baction%5D=citation&tx_find_find%5Bcontroller%5D=Search&tx_find_find%5Bid%5D=13-1271423758&tx_find_find%5Btype%5D=ris
ER -
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