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  1. Sözbilen, Gözde Seval [Author]

    Exploring lysozyme-nisin antimicrobial synergy at different conditions for novel food applications ; Lisozim-nisin antimikrobiyal sinerjisinin farklı koşullar altında ortaya konması ve bunun yenilikçi gıda uygulamaları

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    [Erscheinungsort nicht ermittelbar]: Izmir Institute of Technology, 2019

  2. Bekhit, Mariam [Author]

    Encapsulation of Nisin producing strain of Lactococcus lactis for active packaging development ; Encapsulation de la souche Lactococcus lactis, productrice de nisine, pour le développement d'emballages actifs

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    [Erscheinungsort nicht ermittelbar]: HAL CCSD, 2015

  3. Reiners, Jens [Author] ; Schmitt, Lutz [Other]; Groth, Georg [Other]

    Investigation of the modification enzymes and the impact of mutations within the lantibiotic nisin

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    Düsseldorf: Universitäts- und Landesbibliothek der Heinrich-Heine-Universität Düsseldorf, 2023

  4. Lavigne-Martyn, Agnieszka Lucyna [Author]

    Microbiological growth control by nisin, lysozyme and lactic acid combination : application to active packaging ; Contrôle de la croissance microbienne par une combinaison de nisine, de lysozyme et d'acide lactique : application à l'emballage actif

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    [Erscheinungsort nicht ermittelbar]: HAL CCSD, 2011

  5. Özer, Ezgi Demir [Author]

    Dietil pirokarbonat, homosistein tiyolakton ve metilglioksal ile modifiye edilen nisinin özellikleri ; Properties of nisin modified with diethylpyrocarbonate, homocysteine thiolactone or methylglyoxal

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    [Erscheinungsort nicht ermittelbar]: Niğde Ömer Halisdemir Üniversitesi / Fen Bilimleri Enstitüsü, 2018

  6. Ollé Resa, Carolina Patricia [Author]

    Desarrollo de matrices biopoliméricas como soporte de los antimicrobianos naturales natamicina y nisina para la conservación de alimentos lácteos ; Development of byopolymeric matrices for the support of the natural antimicrobials natamycin and nisin for the preservation of dairy products

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    [Erscheinungsort nicht ermittelbar]: Universidad de Buenos Aires. Facultad de Ciencias Exactas y Naturales, 2015

  7. 島, 純

    Nisin A

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    Japanese Society for Food Science and Technology, 2008

    Published in: Nippon Shokuhin Kagaku Kogaku Kaishi

  8. Shin, J.M.; Gwak, J.W.; Kamarajan, P.; Fenno, J.C.; Rickard, A.H.; Kapila, Y.L.

    Biomedical applications of nisin

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    Oxford University Press (OUP), 2016

    Published in: Journal of Applied Microbiology

  9. Ceylan, Zafer; Mol, Sühendan

    Nisin and seafood

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    Ege University Faculty of Fisheries, 2015

    Published in: Ege Journal of Fisheries and Aquatic Sciences