Skip to contents

  1. Schofield, J. David [Other] ; Royal Society of Chemistry Food Chemistry Group

    Wheat structure, biochemistry and functionality : [proceedings of a conference organised by the Royal Society of Chemistry Food Chemistry Group, held on 10 - 12 April 1995, in Reading UK]

    Books
    Close

    Bookmarks

    You can manage bookmarks using lists, please log in to your user account for this.

    Cambridge: Royal Society of Chemistry, [ca.2000]

    Published in: Royal Society of Chemistry: Special publication / Royal Society of Chemistry ; 212

  2. Hutzinger, Otto [Other]; Barceló, Damià [Editor]; Kostjanoj, Andrej Gennadʹevič [Editor]

    The handbook of environmental chemistry

    Books
    Close

    Bookmarks

    You can manage bookmarks using lists, please log in to your user account for this.

    Berlin; Heidelberg: Springer, 19XX- ; Cham: Springer, 19XX-

  3. Holzer, Kurt [Author] ; Holzer, Kurt [Other]

    Die Vererbung von physiologischen und morphologischen Eigenschaften der Fichte / 1, Sämlingsuntersuchungen = Seedling tests

    Books
    Close

    Bookmarks

    You can manage bookmarks using lists, please log in to your user account for this.

    Wien: Österreichischer Agrarverl., 1966

    Published in: Die Vererbung von physiologischen und morphologischen Eigenschaften der Fichte / von Kurt Holzer ; 1 - Forstliche Bundesversuchsanstalt Mariabrunn: Mitteilungen der Forstlichen Bundesversuchsanstalt Mariabrunn ; 71