Skip to contents Long, Lucy M. [Editor] Culinary Tourism - [1. paperback ed.] Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Lexington, Ky.: University Press of Kentucky, 2010 Published in: Material worlds OJong, Vivian Besem [Author]; Ndlovu, Jabu [Author] Food as a measure of complete diplomacy : balancing India-Africa partnership through accommodating taste Articles View online Schließen > Access Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2013 Published in: Nidān ; 25(2013), 1, Seite 34-50 Phaninee Naruetharadhol [Author]; Nathatenee Gebsombut [Author] A bibliometric analysis of food tourism studies in Southeast Asia Articles View online Schließen > Access https://www.tandfonline.com/doi/pdf/10.1080/23311975.2020.1733829?needAccess=true Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2020 Published in: Cogent business & management ; 7(2020), 1, Artikel-ID 1733829, Seite 1-15 Phaninee Naruetharadhol [Author]; Nathatenee Gebsombut [Author] A bibliometric analysis of food tourism studies in Southeast Asia Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Abingdon: Taylor & Francis, 2020 Soare, Ionica [Author]; Rahoveanu, Maria Magdalena Turek [Author]; Gutan, Viorica [Author]; Augustin, Constanta Laura [Author]; Saghin, Loredana Adriana [Author]; Mogildea, Ludmila [Author]; Zugravu, Gheorghe Adrian [Author] The Danube Delta culinary tourism Articles View online Schließen > Access https://ibimapublishing.com/articles/JEERBE/2022/552305/552305.pdf Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2022 Published in: Journal of Eastern Europe research in business & economics ; 2022(2022), Artikel-ID 552305, Seite 1-6 Milwood, Pauline A. [Author]; Crick, Anne P. [Author] Culinary tourism and post-pandemic travel : ecosystem responses to an external shock Articles View online Schließen > Access https://nbn-resolving.org/urn:nbn:de:0168-ssoar-71557-8 Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2021 Published in: Journal of Tourism, Heritage & Services Marketing ; 7(2021), 1, Seite 23-32 Milwood, Pauline A. [Author]; Crick, Anne P. [Author] Culinary tourism and post-pandemic travel: Ecosystem responses to an external shock Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Thessaloniki: International Hellenic University, 2021 Sahoo, Debasis [Author] Promoting Culinary Heritages as a Destination Attraction : A Case Study of Ancient Temple Food Mahaaprasaada' Articles View online Schließen > Access https://arrow.tudublin.ie/ijrtp/vol8/iss3/6 Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. [2020] Published in: The international journal of religious tourism and pilgrimage ; 8(2020), 3, Seite 60-76 Alzheimer, Heidrun [Editor]; Doering-Manteuffel, Sabine [Editor]; Drascek, Daniel [Editor]; Treiber, Angela [Editor] ; Görres-Gesellschaft zur Pflege der Wissenschaft Kroatien Books View online Schließen > Access https://elibrary.utb.de/doi/book/10.5555/9783657702763 Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Paderborn: Verlag Ferdinand Schöningh, [2019] Published in: Jahrbuch für europäische Ethnologie ; 2019,14 Milwood, Pauline A. [Author]; Crick, Anne P. [Author] Culinary tourism and post-pandemic travel: Ecosystem responses to an external shock Books View online Schließen > Access Open Access Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2021 Nurhaida, Baiq [Author]; Furkan, Lalu M. [Author]; Athar, Handry Sudiartha [Author] The Influence of The Gastronomic Narrative of Chicken Merangkat, Culinary Taste, and Destination Image on Tourist Satisfaction in the Green Tourism Village of Bilebante, Indonesia Books View online Schließen > Access Open Access Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2024 López-Guzmán, Tomás [Author]; Di-Clemente, Elide [Author]; Hernández Mogollón, José Manuel [Author] Culinary tourists in the Spanish region of Extremadura, Spain Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Amsterdam: Elsevier, 2014 Rüdiger, Jens [Editor]; Wagner, Daniela [Editor]; Dreyer, Axel [Editor]; Stöckl, Albert [Editor] ; Culinary and Wine Tourism Conference 4. 2020 Geisenheim Kulinarischer Tourismus und Weintourismus : Culinary and Wine Tourism Conference 2020 Books View online Schließen > Access Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Wiesbaden: Springer Gabler, [2021] Published in: Forschung und Praxis an der FHWien der WKW- Springer eBook Collection Bachelin, Arnaud [Contributor]; Bailleul, Carol [Contributor]; Bartoš, Samuel [Contributor]; Bauer, Bernhard [Contributor]; Belouet, Joel [Contributor]; Bohne, Hartwig [Contributor]; Bohne, Hartwig [Editor]; Borges-Tiago, Teresa [Contributor]; Britenkova, Lyudmila [Contributor]; Bröcker, Felix [Contributor]; Conway, Ann T. [Contributor]; Davenport, Belinda [Contributor]; Eifler, Lavinia [Contributor]; Emmerson, Robin [Contributor]; Fedosova, Kateryna [Contributor]; Ghasemi, Vahid [Contributor]; Goulart Costa, Susana [Contributor]; Havelková, Kateřina [Contributor]; Hincheldey, Christian [Contributor]; Hirschfelder, Gunther [Contributor]; Hán, Jan [Contributor]; Jolliffe, Lee [Contributor]; Kappert-White, Annette [Contributor]; Kemmerling, Ute [Contributor]; [...] Tea Cultures of Europe: Heritage and Hospitality : Arts & Venues | Teaware & Samovars | Culinary & Ceremonies Books View online Schließen > Access https://www.degruyter.com/isbn/9783110758573 Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Berlin; Boston: De Gruyter, [2024] Dreyer, Axel [Editor]; Mair, Michael [Editor]; Stöckl, Albert Franz [Editor] Kulinarischer Tourismus und Weintourismus : Culinary and Wine Tourism Conference 2015 Books View online Schließen > Access Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Wiesbaden: Springer Gabler, 2017 Published in: Forschung und Praxis an der FHWien der WKW- SpringerLink ; Bücher Neuhaus, Thomas Fabulous : The Culinary Data Base : The Culinary Data Base Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. SAGE Publications, 1990 Published in: Cornell Hotel and Restaurant Administration Quarterly, 31 (1990) 2, Seite 111-114 Neuman, Nicklas An imagined culinary community: stories of morality and masculinity in “Sweden – the new culinary nation” Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Informa UK Limited, 2018 Published in: Scandinavian Journal of Hospitality and Tourism, 18 (2018) 2, Seite 149-162 Senese, Donna; Hull, John S.; Caton, Kellee Wine and Culinary Tourism Futures: Introduction to the Special Issue Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Cognizant, LLC, 2021 Published in: Tourism Analysis, 26 (2021) 2, Seite 105-108 Viljoen, Armand; Kruger, Martinette; Saayman, Melville The 3-S typology of South African culinary festival visitors Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Emerald, 2017 Published in: International Journal of Contemporary Hospitality Management, 29 (2017) 6, Seite 1560-1579 Müller, Keith F.; VanLeeuwen, Dawn; Mandabach, Keith; Harrington, Robert J. The effectiveness of culinary curricula: a case study Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Emerald, 2009 Published in: International Journal of Contemporary Hospitality Management, 21 (2009) 2, Seite 167-178
Long, Lucy M. [Editor] Culinary Tourism - [1. paperback ed.] Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Lexington, Ky.: University Press of Kentucky, 2010 Published in: Material worlds
OJong, Vivian Besem [Author]; Ndlovu, Jabu [Author] Food as a measure of complete diplomacy : balancing India-Africa partnership through accommodating taste Articles View online Schließen > Access Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2013 Published in: Nidān ; 25(2013), 1, Seite 34-50
Phaninee Naruetharadhol [Author]; Nathatenee Gebsombut [Author] A bibliometric analysis of food tourism studies in Southeast Asia Articles View online Schließen > Access https://www.tandfonline.com/doi/pdf/10.1080/23311975.2020.1733829?needAccess=true Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2020 Published in: Cogent business & management ; 7(2020), 1, Artikel-ID 1733829, Seite 1-15
> Access https://www.tandfonline.com/doi/pdf/10.1080/23311975.2020.1733829?needAccess=true Full access (via DOI) Show more show less
Phaninee Naruetharadhol [Author]; Nathatenee Gebsombut [Author] A bibliometric analysis of food tourism studies in Southeast Asia Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Abingdon: Taylor & Francis, 2020
Soare, Ionica [Author]; Rahoveanu, Maria Magdalena Turek [Author]; Gutan, Viorica [Author]; Augustin, Constanta Laura [Author]; Saghin, Loredana Adriana [Author]; Mogildea, Ludmila [Author]; Zugravu, Gheorghe Adrian [Author] The Danube Delta culinary tourism Articles View online Schließen > Access https://ibimapublishing.com/articles/JEERBE/2022/552305/552305.pdf Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2022 Published in: Journal of Eastern Europe research in business & economics ; 2022(2022), Artikel-ID 552305, Seite 1-6
> Access https://ibimapublishing.com/articles/JEERBE/2022/552305/552305.pdf Full access (via DOI) Show more show less
Milwood, Pauline A. [Author]; Crick, Anne P. [Author] Culinary tourism and post-pandemic travel : ecosystem responses to an external shock Articles View online Schließen > Access https://nbn-resolving.org/urn:nbn:de:0168-ssoar-71557-8 Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2021 Published in: Journal of Tourism, Heritage & Services Marketing ; 7(2021), 1, Seite 23-32
> Access https://nbn-resolving.org/urn:nbn:de:0168-ssoar-71557-8 Full access (via DOI) Show more show less
Milwood, Pauline A. [Author]; Crick, Anne P. [Author] Culinary tourism and post-pandemic travel: Ecosystem responses to an external shock Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Thessaloniki: International Hellenic University, 2021
Sahoo, Debasis [Author] Promoting Culinary Heritages as a Destination Attraction : A Case Study of Ancient Temple Food Mahaaprasaada' Articles View online Schließen > Access https://arrow.tudublin.ie/ijrtp/vol8/iss3/6 Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. [2020] Published in: The international journal of religious tourism and pilgrimage ; 8(2020), 3, Seite 60-76
Alzheimer, Heidrun [Editor]; Doering-Manteuffel, Sabine [Editor]; Drascek, Daniel [Editor]; Treiber, Angela [Editor] ; Görres-Gesellschaft zur Pflege der Wissenschaft Kroatien Books View online Schließen > Access https://elibrary.utb.de/doi/book/10.5555/9783657702763 Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Paderborn: Verlag Ferdinand Schöningh, [2019] Published in: Jahrbuch für europäische Ethnologie ; 2019,14
Milwood, Pauline A. [Author]; Crick, Anne P. [Author] Culinary tourism and post-pandemic travel: Ecosystem responses to an external shock Books View online Schließen > Access Open Access Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2021
Nurhaida, Baiq [Author]; Furkan, Lalu M. [Author]; Athar, Handry Sudiartha [Author] The Influence of The Gastronomic Narrative of Chicken Merangkat, Culinary Taste, and Destination Image on Tourist Satisfaction in the Green Tourism Village of Bilebante, Indonesia Books View online Schließen > Access Open Access Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. 2024
López-Guzmán, Tomás [Author]; Di-Clemente, Elide [Author]; Hernández Mogollón, José Manuel [Author] Culinary tourists in the Spanish region of Extremadura, Spain Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Amsterdam: Elsevier, 2014
Rüdiger, Jens [Editor]; Wagner, Daniela [Editor]; Dreyer, Axel [Editor]; Stöckl, Albert [Editor] ; Culinary and Wine Tourism Conference 4. 2020 Geisenheim Kulinarischer Tourismus und Weintourismus : Culinary and Wine Tourism Conference 2020 Books View online Schließen > Access Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Wiesbaden: Springer Gabler, [2021] Published in: Forschung und Praxis an der FHWien der WKW- Springer eBook Collection
Bachelin, Arnaud [Contributor]; Bailleul, Carol [Contributor]; Bartoš, Samuel [Contributor]; Bauer, Bernhard [Contributor]; Belouet, Joel [Contributor]; Bohne, Hartwig [Contributor]; Bohne, Hartwig [Editor]; Borges-Tiago, Teresa [Contributor]; Britenkova, Lyudmila [Contributor]; Bröcker, Felix [Contributor]; Conway, Ann T. [Contributor]; Davenport, Belinda [Contributor]; Eifler, Lavinia [Contributor]; Emmerson, Robin [Contributor]; Fedosova, Kateryna [Contributor]; Ghasemi, Vahid [Contributor]; Goulart Costa, Susana [Contributor]; Havelková, Kateřina [Contributor]; Hincheldey, Christian [Contributor]; Hirschfelder, Gunther [Contributor]; Hán, Jan [Contributor]; Jolliffe, Lee [Contributor]; Kappert-White, Annette [Contributor]; Kemmerling, Ute [Contributor]; [...] Tea Cultures of Europe: Heritage and Hospitality : Arts & Venues | Teaware & Samovars | Culinary & Ceremonies Books View online Schließen > Access https://www.degruyter.com/isbn/9783110758573 Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Berlin; Boston: De Gruyter, [2024]
Dreyer, Axel [Editor]; Mair, Michael [Editor]; Stöckl, Albert Franz [Editor] Kulinarischer Tourismus und Weintourismus : Culinary and Wine Tourism Conference 2015 Books View online Schließen > Access Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Wiesbaden: Springer Gabler, 2017 Published in: Forschung und Praxis an der FHWien der WKW- SpringerLink ; Bücher
Neuhaus, Thomas Fabulous : The Culinary Data Base : The Culinary Data Base Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. SAGE Publications, 1990 Published in: Cornell Hotel and Restaurant Administration Quarterly, 31 (1990) 2, Seite 111-114
Neuman, Nicklas An imagined culinary community: stories of morality and masculinity in “Sweden – the new culinary nation” Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Informa UK Limited, 2018 Published in: Scandinavian Journal of Hospitality and Tourism, 18 (2018) 2, Seite 149-162
Senese, Donna; Hull, John S.; Caton, Kellee Wine and Culinary Tourism Futures: Introduction to the Special Issue Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Cognizant, LLC, 2021 Published in: Tourism Analysis, 26 (2021) 2, Seite 105-108
Viljoen, Armand; Kruger, Martinette; Saayman, Melville The 3-S typology of South African culinary festival visitors Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Emerald, 2017 Published in: International Journal of Contemporary Hospitality Management, 29 (2017) 6, Seite 1560-1579
Müller, Keith F.; VanLeeuwen, Dawn; Mandabach, Keith; Harrington, Robert J. The effectiveness of culinary curricula: a case study Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Emerald, 2009 Published in: International Journal of Contemporary Hospitality Management, 21 (2009) 2, Seite 167-178
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