Skip to contents Crace, Jim [Author] The devil's larder Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. London: Picador, 2008 Demski, Eva [Author] Rund wie die Erde : kulinarische Geschichten - [Originalausgabe, erste Auflage] Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Berlin: Insel-Verlag, [2012] Published in: Insel-Taschenbuch ; 4163 Welsh, Irvine [Author] The bedroom secrets of the master chefs - [1. publ.] Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. London [u.a.]: Jonathan Cape, 2006 Piatti-Farnell, Lorna [Author] Food and culture in contemporary American fiction - [1. publ.] Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. New York, NY [u.a.]: Routledge, 2011 Published in: Routledge studies in contemporary literature ; 5 Mannur, Anita [Author] Culinary fictions : food in South Asian diasporic culture Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Philadelphia, Pa.: Temple University Press, 2010 Keyser, Catherine [Author] Artificial color : modern food and racial fictions Books View online Schließen > Access Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. New York, NY: Oxford University Press, 2018 Published in: Oxford scholarship online
Crace, Jim [Author] The devil's larder Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. London: Picador, 2008
Demski, Eva [Author] Rund wie die Erde : kulinarische Geschichten - [Originalausgabe, erste Auflage] Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Berlin: Insel-Verlag, [2012] Published in: Insel-Taschenbuch ; 4163
Welsh, Irvine [Author] The bedroom secrets of the master chefs - [1. publ.] Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. London [u.a.]: Jonathan Cape, 2006
Piatti-Farnell, Lorna [Author] Food and culture in contemporary American fiction - [1. publ.] Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. New York, NY [u.a.]: Routledge, 2011 Published in: Routledge studies in contemporary literature ; 5
Mannur, Anita [Author] Culinary fictions : food in South Asian diasporic culture Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Philadelphia, Pa.: Temple University Press, 2010
Keyser, Catherine [Author] Artificial color : modern food and racial fictions Books View online Schließen > Access Full access (via DOI) Show more show less Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. New York, NY: Oxford University Press, 2018 Published in: Oxford scholarship online
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