@book
{TN_libero_mab2,
author = {
Schmidt, Ronald H.
AND
Rodrick, Gary E.
},
title = {
Food safety handbook
},
publisher = {Wiley},
isbn = {0471210641},
keywords = {
Food industry and trade Safety measures
,
Food industry and trade Sanitation
,
Aufsatzsammlung
,
Lebensmittel
,
Sicherheit
,
Lebensmittelindustrie
,
Lebensmittelanalyse
,
Lebensmitteltoxikologie
,
Lebensmittelhygiene
},
year = {c 2003},
abstract = {Includes bibliographical references},
address = {
Hoboken, NJ
},
url = {
http://slubdd.de/katalog?TN_libero_mab2
}
}