author = { Stellingwerf, Helena M. AND Laporte, Gilbert AND Cruijssen, Frans C.A.M. AND Kanellopoulos, Argyris AND Bloemhof, Jacqueline M. },

title = { Quantifying the environmental and economic benefits of cooperation: A case study in temperature-controlled food logistics },

publisher = {Elsevier},

keywords = { Fresh food , CO2 emissions , Logistics , Route optimization , Inventory },

year = {2020-12-21},

address = { Amsterdam },

url = { http://slubdd.de/katalog?TN_libero_mab2 }