@misc
{TN_libero_mab2,
author = {
Linseisen, Jakob
AND
Rohrmann, Sabine
AND
Bueno-de-Mesquita, Bas
AND
Büchner, Frederike L.
AND
Boshuizen, Hendriek C.
AND
Agudo, Antonio
AND
Gram, Inger Torhild
AND
Dahm, Christina C.
AND
Overvad, Kim
AND
Egeberg, Rikke
AND
Tjønneland, Anne
AND
Boeing, Heiner
AND
Steffen, Annika
AND
Kaaks, Rudolf
AND
Lukanova, Annekatrin
AND
Berrino, Franco
AND
Palli, Domenico
AND
Panico, Salvatore
AND
Tumino, Rosario
AND
Ardanaz, Eva
AND
Dorronsoro, Miren
AND
Huerta, José-Maria
AND
Rodríguez, Laudina
AND
Sánchez, María-José
AND
Rasmuson, Torgny
AND
Hallmans, Göran
AND
Manjer, Jonas
AND
Wirfält, Elisabet
AND
Engeset, Dagrun
AND
Skeie, Guri
AND
Katsoulis, Michael
AND
Oikonomou, Eleni
AND
Trichopoulou, Antonia
AND
Peeters, Petra H. M.
AND
Khaw, Kay-Tee
AND
Wareham, Nicholas
AND
Allen, Naomi
AND
Key, Tim
AND
Brennan, Paul
AND
Romieu, Isabelle
AND
Slimani, Nadia
AND
Vergnaud, Anne-Claire
AND
Xun, Wei W.
AND
Vineis, Paolo
AND
Riboli, Elio
},
title = {
Consumption of meat and fish and risk of lung cancer: results from the European Prospective Investigation into Cancer and Nutrition
},
publisher = {Springer Science and Business Media LLC},
isbn = {0957-5243},
isbn = {1573-7225},
year = {2011},
url = {
http://slubdd.de/katalog?TN_libero_mab2
}
}