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  1. ISO/TC 186 Schneidwaren, Bestecke und Tafel- und Dekorationswaren, ISO/TC 186 Cutlery and table and decorative metal hollow-ware, ISO/TC 186 Coutellerie, couverts et orfèvrerie métallique décorative et de table, ISO Internationale Organisation für Normung, ISO International Organization for Standardization, ISO Organisation Internationale de Normalisation

    ISO 8442-9 : Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives - [2018-02-00]

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    Geneve: International Organization for Standardization, 2018

    Published in: ISO-Regelwerk- ISO-Normen

  2. ISO/TC 186 Schneidwaren, Bestecke und Tafel- und Dekorationswaren, ISO/TC 186 Cutlery and table and decorative metal hollow-ware, ISO/TC 186 Coutellerie, couverts et orfèvrerie métallique décorative et de table, ISO Internationale Organisation für Normung, ISO International Organization for Standardization, ISO Organisation Internationale de Normalisation

    ISO 8442-5 : Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery - [2004-12-00]

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    Geneve: International Organization for Standardization, 2004

    Published in: ISO-Regelwerk- ISO-Normen

  3. ISO/TC 186 Schneidwaren, Bestecke und Tafel- und Dekorationswaren, ISO/TC 186 Cutlery and table and decorative metal hollow-ware, ISO/TC 186 Coutellerie, couverts et orfèvrerie métallique décorative et de table, ISO Internationale Organisation für Normung, ISO International Organization for Standardization, ISO Organisation Internationale de Normalisation

    ISO 8442-6 : Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 6: Lightly silver-plated table holloware protected by lacquer - [2000-12-00]

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    Geneve: International Organization for Standardization, 2000

    Published in: ISO-Regelwerk- ISO-Normen

  4. ISO/TC 186 Schneidwaren, Bestecke und Tafel- und Dekorationswaren, ISO/TC 186 Cutlery and table and decorative metal hollow-ware, ISO/TC 186 Coutellerie, couverts et orfèvrerie métallique décorative et de table, ISO Internationale Organisation für Normung, ISO International Organization for Standardization, ISO Organisation Internationale de Normalisation

    ISO 8442-7 : Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 7: Requirements for table cutlery made of silver, other precious metals and their alloys - [2000-12-00]

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    Geneve: International Organization for Standardization, 2000

    Published in: ISO-Regelwerk- ISO-Normen

  5. ISO/TC 186 Schneidwaren, Bestecke und Tafel- und Dekorationswaren, ISO/TC 186 Cutlery and table and decorative metal hollow-ware, ISO/TC 186 Coutellerie, couverts et orfèvrerie métallique décorative et de table, ISO Internationale Organisation für Normung, ISO International Organization for Standardization, ISO Organisation Internationale de Normalisation

    ISO 8442-8 : Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 8: Requirements for silver table and decorative holloware - [2000-12-00]

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    Geneve: International Organization for Standardization, 2000

    Published in: ISO-Regelwerk- ISO-Normen

  6. ISO/TC 186 Schneidwaren, Bestecke und Tafel- und Dekorationswaren, ISO/TC 186 Cutlery and table and decorative metal hollow-ware, ISO/TC 186 Coutellerie, couverts et orfèvrerie métallique décorative et de table, ISO Internationale Organisation für Normung, ISO International Organization for Standardization, ISO Organisation Internationale de Normalisation

    ISO 8442-1 : Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food - [1997-12-00]

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    Geneve: International Organization for Standardization, 1997

    Published in: ISO-Regelwerk- ISO-Normen

  7. ISO/TC 186 Schneidwaren, Bestecke und Tafel- und Dekorationswaren, ISO/TC 186 Cutlery and table and decorative metal hollow-ware, ISO/TC 186 Coutellerie, couverts et orfèvrerie métallique décorative et de table, ISO Internationale Organisation für Normung, ISO International Organization for Standardization, ISO Organisation Internationale de Normalisation

    ISO 8442-2 : Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery - [1997-12-00]

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    Geneve: International Organization for Standardization, 1997

    Published in: ISO-Regelwerk- ISO-Normen

  8. ISO/TC 186 Schneidwaren, Bestecke und Tafel- und Dekorationswaren, ISO/TC 186 Cutlery and table and decorative metal hollow-ware, ISO/TC 186 Coutellerie, couverts et orfèvrerie métallique décorative et de table, ISO Internationale Organisation für Normung, ISO International Organization for Standardization, ISO Organisation Internationale de Normalisation

    ISO 8442-3 : Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 3: Requirements for silver-plated table and decorative holloware - [1997-12-00]

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    Geneve: International Organization for Standardization, 1997

    Published in: ISO-Regelwerk- ISO-Normen

  9. ISO/TC 186 Schneidwaren, Bestecke und Tafel- und Dekorationswaren, ISO/TC 186 Cutlery and table and decorative metal hollow-ware, ISO/TC 186 Coutellerie, couverts et orfèvrerie métallique décorative et de table, ISO Internationale Organisation für Normung, ISO International Organization for Standardization, ISO Organisation Internationale de Normalisation

    ISO 8442-4 : Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 4: Requirements for gold-plated cutlery - [1997-12-00]

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    Geneve: International Organization for Standardization, 1997

    Published in: ISO-Regelwerk- ISO-Normen

  10. ISO/TC 186 Schneidwaren, Bestecke und Tafel- und Dekorationswaren, ISO/TC 186 Cutlery and table and decorative metal hollow-ware, ISO/TC 186 Coutellerie, couverts et orfèvrerie métallique décorative et de table, ISO Internationale Organisation für Normung, ISO International Organization for Standardization, ISO Organisation Internationale de Normalisation

    ISO 4481 : Cutlery and flatware; Nomenclature Trilingual edition - [1977-12-00]

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    Geneve: International Organization for Standardization, 1977

    Published in: ISO-Regelwerk- ISO-Normen