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  1. Heyl, Hedwig [Author]; Zuntz, Nathan [Author]

    Die fettarme Küche

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    Berlin: Verl.d.Zentral-Einkaufs-Ges., [1915]

    Published in: Flugschriften zur Volksernährung ; 9

  2. Hawkins, Kathryn [Author] ; Krabbe, Wiebke [Translator]

    Low-Fat

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    Bath: Parragon Books, 2003

    Published in: Beste Rezepte

  3. Ort-Gottwald, Anna [Other]; Volk, Anne [Editor]

    Neue fettarme Küche für Genießer

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    Köln: Naumann und Göbel, [2001]

    Published in: Brigitte

  4. Yakobus, Yuliana [Author] ; Simm, A. [Degree supervisor]; Niemann, B. [Degree supervisor]; Adams, V. [Degree supervisor]

    Untersuchung zum Einfluss des Rezeptors für Advanced Glycation Endproducts (RAGE) auf die Entstehung der Aortenklappenstenose bei Mäusen unter einer Hochfetternährung

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    Halle, Saale: Universitäts- und Landesbibliothek Sachsen-Anhalt, 2015