%0
Book
%T
Food engineering aspects of baking sweet goods
%A Sumnu, Servet Gülüm
%A Şumnu, Servit Gülüm
%A Sahin, Serpil
%I Taylor & Francis
%@ 9781420052749
%K Baked products Analysis
%K Food Analysis
%K Gebäckherstellung
%D 2008
%X Includes bibliographical references and index
%C Taylor & Francis
%C Boca Raton, Fla.
%U http://slubdd.de/katalog?TN_libero_mab2