%0 Generic
%T Investigation of the salt tolerance of new Polish bread and durum wheat cultivars
%A Płażek, Agnieszka
%A Tatrzańska, Maria
%A Maciejewski, Maciej
%A Kościelniak, Janusz
%A Gondek, Krzysztof
%A Bojarczuk, Jarosław
%A Dubert, Franciszek
%I Springer Science and Business Media LLC
%@ 0137-5881
%@ 1861-1664
%K Plant Science
%K Agronomy and Crop Science
%K Physiology
%D 2013
%C Springer Science and Business Media LLC
%U http://slubdd.de/katalog?TN_libero_mab2
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