%0 Generic
%T Linking micellar structures to hydrogelation for salt-triggered dipeptide gelators
%A Cardoso, Andre Zamith
%A Mears, Laura L. E.
%A Cattoz, Beatrice N.
%A Griffiths, Peter C.
%A Schweins, Ralf
%A Adams, Dave J.
%I Royal Society of Chemistry (RSC)
%@ 1744-683X
%@ 1744-6848
%D 2016
%C Royal Society of Chemistry (RSC)
%U http://slubdd.de/katalog?TN_libero_mab2
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