@book {TN_libero_mab2,
author = { Balland, Christine },
title = { Dynamique des pratiques alimentaires },
publisher = {Ed. de la Maison des Sciences de l'Homme},
isbn = {2735108325},
keywords = { Technik },
year = {1999},
abstract = {Text in franz. Spr. - Zsfassung in engl. und span. Spr},
booktitle = {Techniques & culture ; 31/32},
address = { Paris },
url = { http://slubdd.de/katalog?TN_libero_mab2 }
}
Download citation