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  1. Mueed, Abdul [Author]; Shibli, Sahar [Author]; Korma, Sameh A. [Author]; Madjirebaye, Philippe [Author]; Esatbeyoglu, Tuba [Author]; Deng, Zeyuan [Author]

    Flaxseed Bioactive Compounds: Chemical Composition, Functional Properties, Food Applications and Health Benefits-Related Gut Microbes

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    Hannover: Gottfried Wilhelm Leibniz Universität Hannover, 2022 ; Hannover: Technische Informationsbibliothek (TIB), 2022

    Published in: Foods ; 11 (2022), Nr. 20, 3307

  2. Mueed, Abdul [Author]; Shibli, Sahar [Author]; Korma, Sameh A. [Author]; Madjirebaye, Philippe [Author]; Esatbeyoglu, Tuba [Author]; Deng, Zeyuan [Author]

    Flaxseed Bioactive Compounds: Chemical Composition, Functional Properties, Food Applications and Health Benefits-Related Gut Microbes - [published Version]

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    Basel : MDPI, 2022

    Published in: Foods 11 (2022), Nr. 20

  3. Nuhmani, Shibli; Zaidi, Sahar; Jalwan, Jyoti

    Retrolisthesis: An update

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    Medknow, 2015

    Published in: Saudi Journal of Sports Medicine, 15 (2015) 2, Seite 111

  4. Mueed, Abdul; Shibli, Sahar; Jahangir, Muhammad; Jabbar, Saqib; Deng, Zeyuan

    A comprehensive review of flaxseed ( Linum usitatissimum L.): health-affecting compounds, mechanism of toxicity, detoxification, anticancer and potential risk

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    Informa UK Limited, 2023

    Published in: Critical Reviews in Food Science and Nutrition, 63 (2023) 32, Seite 11081-11104

  5. Mueed, Abdul; Ibrahim, Muhammad; Shibli, Sahar; Madjirebaye, Philippe; Deng, Zeyuan; Jahangir, Muhammad

    The fate of flaxseed-lignans after oral administration: A comprehensive review on its bioavailability, pharmacokinetics, and food design strategies for optimal application

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    Informa UK Limited, 2024

    Published in: Critical Reviews in Food Science and Nutrition, 64 (2024) 13, Seite 4312-4330

  6. Sheikh, Sania; Siddique, Farzana; Ameer, Kashif; Ahmad, Rabia Shabbir; Hameed, Aneela; Ebad, Asma; Mohamed Ahmed, Isam A.; Shibli, Sahar

    Effects of white mulberry powder fortification on antioxidant activity, physicochemical, microbial and sensorial properties of yogurt produced from buffalo milk

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    Wiley, 2023

    Published in: Food Science & Nutrition, 11 (2023) 1, Seite 204-215

  7. Mueed, Abdul; Shibli, Sahar; Al-Quwaie, Diana A.; Ashkan, Mada F.; Alharbi, Mona; Alanazi, Humidah; Binothman, Najat; Aljadani, Majidah; Majrashi, Kamlah Ali; Huwaikem, Mashael; Abourehab, Mohammed A. S.; Korma, Sameh A.; El-Saadony, Mohamed T.

    Extraction, characterization of polyphenols from certain medicinal plants and evaluation of their antioxidant, antitumor, antidiabetic, antimicrobial properties, and potential use in human nutrition

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    Frontiers Media SA, 2023

    Published in: Frontiers in Nutrition, 10 (2023)