Skip to contents Roubal, William T. [Author]; Nawar, Wassef W. [Author] Spin-labeling with nitroxide compounds : a new approach to the in vivo and in vitro study of lipid-protein interaction - [1. ed.] Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Oxford; Braunschweig [u.a.]: Pergamon Press, 1972 Published in: Progress in the chemistry of fats and other lipids ; 13,2 Nawar, Wassef W. Chemical changes in lipids produced by thermal processing Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1984 Published in: Journal of Chemical Education Nawar, Wassef W. Reaction mechanisms in the radiolysis of fats: a review Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1978 Published in: Journal of Agricultural and Food Chemistry Nawar, Wassef W. Variables affecting composition of headspace aroma Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1971 Published in: Journal of Agricultural and Food Chemistry Nawar, Wassef W. Thermal degradation of lipids Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1969 Published in: Journal of Agricultural and Food Chemistry Hamama, Anwar A.; Nawar, Wassef W. Thermal decomposition of some phenolic antioxidants Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1991 Published in: Journal of Agricultural and Food Chemistry Breitbart, Dennis J.; Nawar, Wassef W. Thermal decomposition of lysine Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1979 Published in: Journal of Agricultural and Food Chemistry Dubravcic, Milan F.; Nawar, Wassef W. Effect of free fatty acids on the radiolysis of triglycerides Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1976 Published in: Journal of Agricultural and Food Chemistry LeTellier, Paul R.; Nawar, Wassef W. Mass spectrometry of some ethane- and propanediol diesters Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1975 Published in: Journal of Agricultural and Food Chemistry LeTellier, Paul R.; Nawar, Wassef W. Secondary products from the radiolysis of tricaproin Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1974 Published in: Journal of Agricultural and Food Chemistry Nawar, Wassef W.; Noble, Ann C. Mass spectrometry of aldehyde esters Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1971 Published in: Journal of Agricultural and Food Chemistry LeTellier, Paul R.; Nawar, Wassef W. Mass spectrometry of glyceryl ether diesters Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1971 Published in: Journal of Agricultural and Food Chemistry LeTellier, Paul R.; Nawar, Wassef W. Primary radiolytic fragmentation in tricaproin Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1972 Published in: Journal of Agricultural and Food Chemistry Balboni, John J.; Nawar, Wassef W. Apparatus for direct collection of volatiles from meat Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1970 Published in: Journal of Agricultural and Food Chemistry Dubravcic, Milan F.; Nawar, Wassef W. Effects of high-energy radiation on the lipids of fish Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1969 Published in: Journal of Agricultural and Food Chemistry Witchwoot, Arbsook; Crnjar, Eliana D.; Nawar, Wassef W. Influence of polyunsaturation on thermal decomposition of saturated triacylglycerols Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1981 Published in: Journal of Agricultural and Food Chemistry Crnjar, Eliana D.; Witchwoot, Arbsook; Nawar, Wassef W. Thermal oxidation of a series of saturated triacylglycerols Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1981 Published in: Journal of Agricultural and Food Chemistry Chu, Nai T.; Pellett, Peter L.; Nawar, Wassef W. Effect of alkali treatment on the formation of lysinoalanine in corn Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1976 Published in: Journal of Agricultural and Food Chemistry Brodnitz, Michael H.; Nawar, Wassef W.; Fagerson, Irving S. Autoxidation of saturated fatty acids. I. The initial products of autoxidation of methyl palmitate Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Wiley, 1968 Published in: Lipids Brodnitz, Michael H.; Nawar, Wassef W.; Fagerson, Irving S. Autoxidation of saturated fatty acids. II. The determination of the site of hydroperoxide groups in autoxidizing methyl palmitate Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Wiley, 1968 Published in: Lipids
Roubal, William T. [Author]; Nawar, Wassef W. [Author] Spin-labeling with nitroxide compounds : a new approach to the in vivo and in vitro study of lipid-protein interaction - [1. ed.] Books Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Oxford; Braunschweig [u.a.]: Pergamon Press, 1972 Published in: Progress in the chemistry of fats and other lipids ; 13,2
Nawar, Wassef W. Chemical changes in lipids produced by thermal processing Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1984 Published in: Journal of Chemical Education
Nawar, Wassef W. Reaction mechanisms in the radiolysis of fats: a review Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1978 Published in: Journal of Agricultural and Food Chemistry
Nawar, Wassef W. Variables affecting composition of headspace aroma Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1971 Published in: Journal of Agricultural and Food Chemistry
Nawar, Wassef W. Thermal degradation of lipids Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1969 Published in: Journal of Agricultural and Food Chemistry
Hamama, Anwar A.; Nawar, Wassef W. Thermal decomposition of some phenolic antioxidants Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1991 Published in: Journal of Agricultural and Food Chemistry
Breitbart, Dennis J.; Nawar, Wassef W. Thermal decomposition of lysine Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1979 Published in: Journal of Agricultural and Food Chemistry
Dubravcic, Milan F.; Nawar, Wassef W. Effect of free fatty acids on the radiolysis of triglycerides Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1976 Published in: Journal of Agricultural and Food Chemistry
LeTellier, Paul R.; Nawar, Wassef W. Mass spectrometry of some ethane- and propanediol diesters Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1975 Published in: Journal of Agricultural and Food Chemistry
LeTellier, Paul R.; Nawar, Wassef W. Secondary products from the radiolysis of tricaproin Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1974 Published in: Journal of Agricultural and Food Chemistry
Nawar, Wassef W.; Noble, Ann C. Mass spectrometry of aldehyde esters Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1971 Published in: Journal of Agricultural and Food Chemistry
LeTellier, Paul R.; Nawar, Wassef W. Mass spectrometry of glyceryl ether diesters Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1971 Published in: Journal of Agricultural and Food Chemistry
LeTellier, Paul R.; Nawar, Wassef W. Primary radiolytic fragmentation in tricaproin Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1972 Published in: Journal of Agricultural and Food Chemistry
Balboni, John J.; Nawar, Wassef W. Apparatus for direct collection of volatiles from meat Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1970 Published in: Journal of Agricultural and Food Chemistry
Dubravcic, Milan F.; Nawar, Wassef W. Effects of high-energy radiation on the lipids of fish Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1969 Published in: Journal of Agricultural and Food Chemistry
Witchwoot, Arbsook; Crnjar, Eliana D.; Nawar, Wassef W. Influence of polyunsaturation on thermal decomposition of saturated triacylglycerols Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1981 Published in: Journal of Agricultural and Food Chemistry
Crnjar, Eliana D.; Witchwoot, Arbsook; Nawar, Wassef W. Thermal oxidation of a series of saturated triacylglycerols Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1981 Published in: Journal of Agricultural and Food Chemistry
Chu, Nai T.; Pellett, Peter L.; Nawar, Wassef W. Effect of alkali treatment on the formation of lysinoalanine in corn Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. American Chemical Society (ACS), 1976 Published in: Journal of Agricultural and Food Chemistry
Brodnitz, Michael H.; Nawar, Wassef W.; Fagerson, Irving S. Autoxidation of saturated fatty acids. I. The initial products of autoxidation of methyl palmitate Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Wiley, 1968 Published in: Lipids
Brodnitz, Michael H.; Nawar, Wassef W.; Fagerson, Irving S. Autoxidation of saturated fatty acids. II. The determination of the site of hydroperoxide groups in autoxidizing methyl palmitate Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Wiley, 1968 Published in: Lipids
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