Media type: Book; Thesis Title: Ueber phenolische Inhaltsstoffe technischer Zuckersaefte und ihren Einfluss auf die Saftverfaerbung Contributor: Borrass, Volkmar [Author] Published: 1983 Extent: 131 S. Language: German Keywords: Zuckerrübensaft > Phenole Zuckerrübensaft > Melanoide Origination: University thesis: Braunschweig, Techn. Univ., Diss., 1983 Footnote:
Departmental Library DrePunct – stack Shelf-mark: 1585 00155 001 Item ID: 31526393 Status: Loanable, place order > Ordering possible ‒ please log in Delivery expected: 1 - 2 days after order