> Details

Pfaff, Sylvia [Editor]

Integriertes Managementsystem Food

Reference
management

Bookmarks

Remove from
bookmarks

Share this on Whatsapp

Close

Bookmarks



You can manage bookmarks using lists, please log in to your user account for this.
  • Media type: Volume; Loose Leaf Collection
  • Title: Integriertes Managementsystem Food
  • Contributor: Pfaff, Sylvia [Editor]
  • Published: Hamburg: Behr's Verlag, 19XX-
  • Extent: Losebl.-Ausg; CD-ROM
  • Language: German
  • ISBN: 3860229052; 9783860229057
  • RVK notation: QR 528 : Lebensmittel- und Genussmittelindustrie
  • Keywords: Loseblattsammlung
  • Origination:
  • Footnote: Bis Lfg. 2012,43 u.d.T.: Managementsysteme in der Lebensmittelwirtschaft, seit 2013 nur noch 1 Ordner

copies

(0)

Departmental Library DrePunct – open access area

  • Status: To be used in the library, no dispatch by interlibrary loan; delivery of photocopies possible

Departmental Library DrePunct – open access area

  • Status: To be used in the library, no dispatch by interlibrary loan; delivery of photocopies possible

Departmental Library DrePunct – stack

  • Shelf-mark: R2016 2 214
  • Item ID: 31196095
  • Issue: 1.2001 - 2012,43
  • Status: Place order for use in library, no dispatch by interlibrary loan; delivery of photocopies possible
Delivery expected: 1 - 2 days after order

Departmental Library DrePunct – stack

  • Shelf-mark: R2016 2 215
  • Item ID: 31196096
  • Issue: 2.2001 - 2012,43
  • Status: Place order for use in library, no dispatch by interlibrary loan; delivery of photocopies possible
Delivery expected: 1 - 2 days after order

Departmental Library DrePunct – stack

  • Shelf-mark: R2016 2 216
  • Item ID: 30944535
  • Issue: 3.2001 - 2012,43
  • Status: Place order for use in library, no dispatch by interlibrary loan; delivery of photocopies possible
Delivery expected: 1 - 2 days after order

> Multivolume work