Media type: Book Title: Allerlei über Speise und Trank Corporation: Maximilian-Gesellschaft Published: [S.l.], 1913 Extent: 71 S.; Ill Language: German Origination: RVK notation: ZE 40000-ZE 68099 Footnote: Teilw. in Fraktur. - Gedruckt zum Abendessen der Maximilian-Gesellschaft Sonntag Lätare 1913
Central Library – FoodStudio Shelf-mark: 2022 8 020882 Item ID: 32529758 Status: To be used in the library, interlibrary loan possible
Central Library – collection Putz Shelf-mark: Putz.20 8 1687 Item ID: 31701593 Status: Place order for use under supervision, no dispatch by interlibrary loan; delivery of photocopies possible > Ordering possible ‒ please log in