Media type: Book Title: Lebensmittel : Waren, Qualitäten, Trends Contributor: Löbbert, Reinhard [Other] Corporation: Arbeitskreis Dr. Löbbert Published: Haan-Gruiten: Verl. Europa-Lehrmittel, 2001 Published in: Europa Lehrmittel Issue: 2. Aufl. Extent: XII, 472 S; Ill., graph. Darst; 25 cm Language: German ISBN: 3808598662 Origination: RVK notation: ZE 50000 : International, Allgemeines Keywords: Lebensmittel > Warenkunde Footnote: Literaturverz. S. 440 - 444
Central Library – FoodStudio Shelf-mark: FOOD-SIEB-18.13 Item ID: 34077427 Status: To be used in the library, interlibrary loan possible