Media type: E-Article Title: Simulation study of the fermentation-process of Sake-mash using powdered α-rice —Note— Contributor: Sato, Kazuo; Utsunomiya, Hitoshi; Kondo, Kyoichi; Mishima, Hideo; Takemura, Shigezo; Yoshizawa, Kiyoshi imprint: Elsevier BV, 1990 Published in: Journal of Fermentation and Bioengineering Language: English DOI: 10.1016/0922-338x(90)90208-e ISSN: 0922-338X Keywords: Applied Microbiology and Biotechnology ; Biotechnology Origination: Footnote: