Sector Analysis of Meat Derivatives in the Period 2000-2008 (In Spanish)

Medientyp: E-Book

Titel: Sector Analysis of Meat Derivatives in the Period 2000-2008 (In Spanish)

Beteiligte: Rivera Rodríguez, Hugo Alberto [Verfasser:in]; Delgado Mera, María Fernanda [Sonstige Person, Familie und Körperschaft]; Torres Castañeda, Claudia Lorena [Sonstige Person, Familie und Körperschaft]; Fajardo Cárdenas, Johanna Margoth [Sonstige Person, Familie und Körperschaft]; Rubio, Edgar Mauricio [Sonstige Person, Familie und Körperschaft]

Erschienen: [S.l.]: SSRN, [2010]

Umfang: 1 Online-Ressource (44 p)

Sprache: Englisch

DOI: 10.2139/ssrn.1698968

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Anmerkungen: Nach Informationen von SSRN wurde die ursprüngliche Fassung des Dokuments October 10, 2010 erstellt

Beschreibung: In the past five years, companies have been confronted with an environment principally by the presence uncertainty, dynamism and complexity. Uncertainty evident when making decisions, without being able to have certainty about what can happen to the company, the dynamic look is accomplished by the permanent change in the customer needs and the emergence of new products, which causes increased competition for price, and the complexity can be identified in the emergence of new actors that must interact to conduct a transaction. Many companies have failed to address this situation in the best way, which has led them to present financial problems. One reason is the lack of perception environment.This paper uses the study of the meat products industry using a quantitative overcrowding, overcrowding qualitative analysis performance, competitive landscape, competitive study, called the sector sustainable potential growth, erosion rates and market forces

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