• Medientyp: E-Artikel
  • Titel: Plant-derived antifungal proteins and peptides
  • Beteiligte: De Lucca, A J; Cleveland, T E; Wedge, D E
  • Erschienen: Canadian Science Publishing, 2005
  • Erschienen in: Canadian Journal of Microbiology, 51 (2005) 12, Seite 1001-1014
  • Sprache: Englisch
  • DOI: 10.1139/w05-063
  • ISSN: 0008-4166; 1480-3275
  • Entstehung:
  • Anmerkungen:
  • Beschreibung: <jats:p>Plants produce potent constitutive and induced antifungal compounds to complement the structural barriers to microbial infection. Approximately 250 000 – 500 000 plant species exist, but only a few of these have been investigated for antimicrobial activity. Nevertheless, a wide spectrum of compound classes have been purified and found to have antifungal properties. The commercial potential of effective plant-produced antifungal compounds remains largely unexplored. This review article presents examples of these compounds and discusses their properties.Key words: antifungal, peptides, phytopathogenic, plants, proteins.</jats:p>