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  1. Heinzle, Tom [Other]; Gunz, Michael [Illustrator]

    Wild grillen

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    Königswinter: Heel, 2014

  2. Landesjagdverband Sachsen

    Sächsisches Wildkochbuch - [1. Aufl.]

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    Melsungen: Neumann-Neudamm, 2011

    Saxon Bibliography (Sächsische Bibliografie)

  3. Rias-Bucher, Barbara [Other]; Arras, Klaus [Illustrator]

    Neues vom Wild

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    [Münster]: Hölker, 2010

  4. Gasteiger, Heinrich [Author]; Wieser, Gerhard [Author]; Bachmann, Helmut [Author]

    33 x Wild

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    Bozen: Verl.-Anst. Athesia, 2009

    Published in: So genießt Südtirol

  5. Fagner, Annabelle [Other]; Schempp, Tilmann [Other]

    Klassische Wildküche

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    Ostfildern: Thorbecke, 2009

  6. Wild

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    München: Compact, 2009

    Published in: Das kleine Grundkochbuch

  7. Messer Hausch, Christine [Other]; Meier, Chris [Illustrator] ; Europäische Gemeinschaft der Köche

    Wild - [1. Aufl.]

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    Weil der Stadt: Hädecke, 2009

    Published in: Kochen wie die Profis- Sterneküche für zuhause

  8. Winnewisser, Sylvia [Other] ; TLC Fotostudio

    Wild & Geflügel

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    Köln: Naumann & Göbel, [2009]

  9. Dollinger, Paul [Other]; Schmid, Gerhard [Illustrator]

    Einfach Wild : die moderne Wildküche

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    Innsbruck; Wien: Tyrolia-Verl. [u.a.], 2008

  10. Vomberg, Ulrich [Other]; Vermeer, Gerlind [Other]

    Natürlich Wild - [1. Aufl.]

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    Melsungen: Neumann-Neudamm, 2008