Skip to contents Hackethal, Christin [Author] ; Wittmann, Christine [Degree supervisor]; Kappenstein, Oliver [Degree supervisor] Hochschule Neubrandenburg, Hochschule Neubrandenburg Fachbereich Agrarwirtschaft und Lebensmittelwissenschaften Untersuchung zur Freisetzung von Metallen aus Kaffee- und Espressomaschinen Books View online Schließen > Access ... to E-book (freely accessible) Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Neubrandenburg: Hochschule, 2013 Hackethal, Christin; PABEL, Ulrike; JUNG, Christian; SCHWERDTLE, Tanja; LINDTNER, Oliver Chronic Dietary Exposure to Total Arsenic, Inorganic Arsenic and Water-Soluble Organic Arsenic Species Based on Results of the First German Total Diet Study Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Elsevier BV, 2022 Published in: SSRN Electronic Journal (2022) Stadion, Mandy; Blume, Katrin; Hackethal, Christin; Lüth, Anja; Schumacher, David M.; Lindtner, Oliver; Sarvan, Irmela Germany's first Total Diet Study - Occurrence of non-dioxin-like polychlorinated biphenyls and polybrominated diphenyl ethers in foods Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Elsevier BV, 2024 Published in: Food Chemistry: X, 22 (2024), Seite 101274 Stadion, Mandy; Hackethal, Christin; Blume, Katrin; Wobst, Birgit; Abraham, Klaus; Fechner, Carolin; Lindtner, Oliver; Sarvan, Irmela Corrigendum to “The first German total diet study (BfR MEAL Study) confirms highest levels of dioxins and dioxin-like polychlorinated biphenyls in foods of animal origin title of article” [Food Chem.: X 16 (2022) 100459] Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Elsevier BV, 2023 Published in: Food Chemistry: X, 18 (2023), Seite 100717 Stadion, Mandy; Hackethal, Christin; Blume, Katrin; Wobst, Birgit; Abraham, Klaus; Fechner, Carolin; Lindtner, Oliver; Sarvan, Irmela The first German total diet study (BfR MEAL Study) confirms highest levels of dioxins and dioxin-like polychlorinated biphenyls in foods of animal origin Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Elsevier BV, 2022 Published in: Food Chemistry: X, 16 (2022), Seite 100459 Fechner, Carolin; Hackethal, Christin; Höpfner, Tobias; Dietrich, Jessica; Bloch, Dorit; Lindtner, Oliver; Sarvan, Irmela Results of the BfR MEAL Study: In Germany, mercury is mostly contained in fish and seafood while cadmium, lead, and nickel are present in a broad spectrum of foods Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Elsevier BV, 2022 Published in: Food Chemistry: X, 14 (2022), Seite 100326 Müller, Frederic D.; Hackethal, Christin; Schmidt, Roman; Kappenstein, Oliver; Pfaff, Karla; Luch, Andreas Metal release from coffee machines and electric kettles Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Informa UK Limited, 2015 Published in: Food Additives & Contaminants: Part A, 32 (2015) 11, Seite 1959-1964
Hackethal, Christin [Author] ; Wittmann, Christine [Degree supervisor]; Kappenstein, Oliver [Degree supervisor] Hochschule Neubrandenburg, Hochschule Neubrandenburg Fachbereich Agrarwirtschaft und Lebensmittelwissenschaften Untersuchung zur Freisetzung von Metallen aus Kaffee- und Espressomaschinen Books View online Schließen > Access ... to E-book (freely accessible) Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Neubrandenburg: Hochschule, 2013
Hackethal, Christin; PABEL, Ulrike; JUNG, Christian; SCHWERDTLE, Tanja; LINDTNER, Oliver Chronic Dietary Exposure to Total Arsenic, Inorganic Arsenic and Water-Soluble Organic Arsenic Species Based on Results of the First German Total Diet Study Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Elsevier BV, 2022 Published in: SSRN Electronic Journal (2022)
Stadion, Mandy; Blume, Katrin; Hackethal, Christin; Lüth, Anja; Schumacher, David M.; Lindtner, Oliver; Sarvan, Irmela Germany's first Total Diet Study - Occurrence of non-dioxin-like polychlorinated biphenyls and polybrominated diphenyl ethers in foods Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Elsevier BV, 2024 Published in: Food Chemistry: X, 22 (2024), Seite 101274
Stadion, Mandy; Hackethal, Christin; Blume, Katrin; Wobst, Birgit; Abraham, Klaus; Fechner, Carolin; Lindtner, Oliver; Sarvan, Irmela Corrigendum to “The first German total diet study (BfR MEAL Study) confirms highest levels of dioxins and dioxin-like polychlorinated biphenyls in foods of animal origin title of article” [Food Chem.: X 16 (2022) 100459] Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Elsevier BV, 2023 Published in: Food Chemistry: X, 18 (2023), Seite 100717
Stadion, Mandy; Hackethal, Christin; Blume, Katrin; Wobst, Birgit; Abraham, Klaus; Fechner, Carolin; Lindtner, Oliver; Sarvan, Irmela The first German total diet study (BfR MEAL Study) confirms highest levels of dioxins and dioxin-like polychlorinated biphenyls in foods of animal origin Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Elsevier BV, 2022 Published in: Food Chemistry: X, 16 (2022), Seite 100459
Fechner, Carolin; Hackethal, Christin; Höpfner, Tobias; Dietrich, Jessica; Bloch, Dorit; Lindtner, Oliver; Sarvan, Irmela Results of the BfR MEAL Study: In Germany, mercury is mostly contained in fish and seafood while cadmium, lead, and nickel are present in a broad spectrum of foods Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Elsevier BV, 2022 Published in: Food Chemistry: X, 14 (2022), Seite 100326
Müller, Frederic D.; Hackethal, Christin; Schmidt, Roman; Kappenstein, Oliver; Pfaff, Karla; Luch, Andreas Metal release from coffee machines and electric kettles Articles View online Schließen > Access Close > Bookmarks You can manage bookmarks using lists, please log in to your user account for this. Informa UK Limited, 2015 Published in: Food Additives & Contaminants: Part A, 32 (2015) 11, Seite 1959-1964
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