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  1. Vögel, Ernst [Editor]; Schneider, Hans [Honoree]; Elvers, Rudolf [Editor]; Brosche, Günter [Other]; Klein, Horst F. G. [Other]

    Festschrift Hans Schneider zum 60. Geburtstag

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    München: Vögel, 1981

  2. Fuertes Perez, Sandra [Author] ; Vogel, Rudi F. [Degree supervisor]; Hall, Lindsay [Other]; Vogel, Rudi F. [Other]

    Comparative analysis of meat-spoiling Photobacterium spp. and their response to modified atmospheres

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    München: Universitätsbibliothek der TU München, 2022

  3. Hauschild, Philippa Frederieke [Author] ; Vogel, Rudi F. [Degree supervisor]; Schwab, Wilfried [Other]; Vogel, Rudi F. [Other]

    Provenance and integration of Photobacterium phosphoreum and Photobacterium carnosum into the spoilage consortium of modified atmosphere packaged meat

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    München: Universitätsbibliothek der TU München, 2022

  4. Rogalski, Esther [Author] ; Vogel, Rudi F. [Degree supervisor]; Schwab, Wilfried [Other]; Vogel, Rudi F. [Other]

    Biodiversity and lifestyle of <em>Fructilactobacillus sanfranciscensis</em> and its interaction with yeasts in sourdough

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    München: Universitätsbibliothek der TU München, 2021

  5. Schmid, Jonas [Author] ; Vogel, Rudi F. [Degree supervisor]; Eisner, Peter [Other]; Vogel, Rudi F. [Other]

    Characterization and exploitation of glucan production of lactic acid bacteria in plant-based food fermentations

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    München: Universitätsbibliothek der TU München, 2021

  6. Bianchi, Flavia [Author] ; Vogel, Rudi F. [Degree supervisor]; Schwab, Wilfried [Other]; Vogel, Rudi F. [Other]

    Chemical characterization and influence on the fitness of Drosophila suzukii of different yeast species and yeast-based attract-and-kill formulations

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    München: Universitätsbibliothek der TU München, 2021

  7. Eisenbach, Lara [Author] ; Vogel, Rudi F. [Degree supervisor]; Liebl, Wolfgang [Other]; Vogel, Rudi F. [Other]

    Identification of assertiveness-strategies of meat-associated Lactobacillus sakei and Lactobacillus curvatus by comparative genomics

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    München: Universitätsbibliothek der TU München, 2021

  8. Kolbeck, Sandra [Author] ; Vogel, Rudi F. [Degree supervisor]; Weiss, Jochen [Other]; Liebl, Wolfgang [Other]; Vogel, Rudi F. [Other]

    Interaction of modified atmosphere packaging gases and meat-spoiling bacteria

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    München: Universitätsbibliothek der TU München, 2021

  9. Mann, Magdalena Agnes [Author] ; Vogel, Rudi F. [Degree supervisor]; Benz, Johan Phlipp [Other]; Vogel, Rudi F. [Other]

    Regulation of PAU5 – a gushing-reducing protein in sparkling wine – by Saccharomyces cerevisiae

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    München: Universitätsbibliothek der TU München, 2021

  10. Tatsch, Évelin Francine [Author] ; Vogel, Rudi F. [Degree supervisor]; Vogel, Rudi F. [Other]; Benz, Johan Philipp [Other]

    Taxonomy, diagnosis and mycotoxicology of species belonging to the Fusarium fujikuroi species complex (FFSC)

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    München: Universitätsbibliothek der TU München, 2021

  11. Hickisch, Andrea [Author] ; Vogel, Rudi F. [Degree supervisor]; Eisner, Peter [Other]; Vogel, Rudi F. [Other]

    Impact of lactic fermentation and thermal treatments on the texture of a lupin-based yogurt alternative

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    München: Universitätsbibliothek der TU München, 2020

  12. Eckel, Viktor Philipp Lantbert [Author] ; Vogel, Rudi F. [Degree supervisor]; Schwab, Wilfried [Other]; Vogel, Rudi F. [Other]

    Lifestyle and functional properties of lactobacilli and bifidobacteria in water kefir

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    München: Universitätsbibliothek der TU München, 2020

  13. Bode, Simone Sofie Waltraud [Author] ; Liebl, Wolfgang [Degree supervisor]; Liebl, Wolfgang [Other]; Vogel, Rudi F. [Other]

    Entwicklung neuer Ganzzellbiokatalysatoren mit Essigsäurebakterien

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    München: Universitätsbibliothek der TU München, 2021

  14. Maier, Christopher Maximilian [Author] ; Scherer, Siegfried [Degree supervisor]; Scherer, Siegfried [Other]; Vogel, Rudi F. [Other]

    Quantification of Pseudomonas spp. in raw milk and molecular analysis of their proteolytic potential

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    München: Universitätsbibliothek der TU München, 2021

  15. Siebert, Annemarie Karoline [Author] ; Scherer, Siegfried [Degree supervisor]; Scherer, Siegfried [Other]; Vogel, Rudi F. [Other]

    Rohmilchmikrobiota in Nord- und Süddeutschland - Zusammensetzung und Ermittlung hofseitiger Einflussfaktoren

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    München: Universitätsbibliothek der TU München, 2021

  16. Bechtner, Julia Doris [Author] ; Vogel, Rudi F. [Degree supervisor]; Liebl, Wolfgang [Other]; Vogel, Rudi F. [Other]; Wagemans, Anja M. [Other]

    Molecular mechanisms of water kefir lactobacilli to persist in and shape their environment

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    München: Universitätsbibliothek der TU München, 2021

  17. Schmid, Jonas [Author]; Wefers, Daniel [Author]; Vogel, Rudi F. [Author]; Jakob, Frank [Author]

    Analysis of structural and functional differences of glucans produced by the natively released dextransucrase of Liquorilactobacillus hordei TMW 1.1822

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    2021

    Published in: Applied biochemistry and biotechnology ; 193(2021), 1, Seite 96-110

  18. Hundschell, Christoph [Author]; Braun, Andre [Author]; Wefers, Daniel [Author]; Vogel, Rudi F. [Author]; Jakob, Frank [Author]

    Size-dependent variability in flow and viscoelastic behavior of levan produced by Gluconobacter albidus TMW 2.1191

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    2020

    Published in: Foods ; Volume 9 (2020), issue 2, Artikel 192, 10 Seiten