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Vögel, Ernst [Editor]; Schneider, Hans [Honoree]; Elvers, Rudolf [Editor]; Brosche, Günter [Other]; Klein, Horst F. G. [Other]

Festschrift Hans Schneider zum 60. Geburtstag

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München: Vögel, 1981
Strauss, Richard [Composer]; Lenau, Nikolaus [Lyricist]; Nietzsche, Friedrich [Lyricist] ; Funke, Christian [Instrumentalist]; Otto, Hans [Instrumentalist]; Kempe, Rudolf [Conductor] Staatskapelle Dresden

Don Juan op. 20 : Tondichtung (nach Nikolaus Lenau) für großes Orchester (1 Schallplatte)

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Berlin: VEB Deutsche Schallplatten, [19]74
Rogalski, Esther [Author] ; Vogel, Rudi F. [Degree supervisor]; Schwab, Wilfried [Other]; Vogel, Rudi F. [Other]

Biodiversity and lifestyle of Fructilactobacillus sanfranciscensis and its interaction with yeasts in sourdough

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München: Universitätsbibliothek der TU München, 2021
Schmid, Jonas [Author] ; Vogel, Rudi F. [Degree supervisor]; Eisner, Peter [Other]; Vogel, Rudi F. [Other]

Characterization and exploitation of glucan production of lactic acid bacteria in plant-based food fermentations

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München: Universitätsbibliothek der TU München, 2021
Bianchi, Flavia [Author] ; Vogel, Rudi F. [Degree supervisor]; Schwab, Wilfried [Other]; Vogel, Rudi F. [Other]

Chemical characterization and influence on the fitness of Drosophila suzukii of different yeast species and yeast-based attract-and-kill formulations

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München: Universitätsbibliothek der TU München, 2021
Fuertes Perez, Sandra [Author] ; Vogel, Rudi F. [Degree supervisor]; Hall, Lindsay [Other]; Vogel, Rudi F. [Other]

Comparative analysis of meat-spoiling Photobacterium spp. and their response to modified atmospheres

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München: Universitätsbibliothek der TU München, 2022
Eisenbach, Lara [Author] ; Vogel, Rudi F. [Degree supervisor]; Liebl, Wolfgang [Other]; Vogel, Rudi F. [Other]

Identification of assertiveness-strategies of meat-associated Lactobacillus sakei and Lactobacillus curvatus by comparative genomics

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München: Universitätsbibliothek der TU München, 2021
Kolbeck, Sandra [Author] ; Vogel, Rudi F. [Degree supervisor]; Weiss, Jochen [Other]; Liebl, Wolfgang [Other]; Vogel, Rudi F. [Other]

Interaction of modified atmosphere packaging gases and meat-spoiling bacteria

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München: Universitätsbibliothek der TU München, 2021
Hauschild, Philippa Frederieke [Author] ; Vogel, Rudi F. [Degree supervisor]; Schwab, Wilfried [Other]; Vogel, Rudi F. [Other]

Provenance and integration of Photobacterium phosphoreum and Photobacterium carnosum into the spoilage consortium of modified atmosphere packaged meat

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München: Universitätsbibliothek der TU München, 2022
Mann, Magdalena Agnes [Author] ; Vogel, Rudi F. [Degree supervisor]; Benz, Johan Phlipp [Other]; Vogel, Rudi F. [Other]

Regulation of PAU5 – a gushing-reducing protein in sparkling wine – by Saccharomyces cerevisiae

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München: Universitätsbibliothek der TU München, 2021
Tatsch, Évelin Francine [Author] ; Vogel, Rudi F. [Degree supervisor]; Vogel, Rudi F. [Other]; Benz, Johan Philipp [Other]

Taxonomy, diagnosis and mycotoxicology of species belonging to the Fusarium fujikuroi species complex (FFSC)

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München: Universitätsbibliothek der TU München, 2021
Reitermayer, Dominik [Author] ; Vogel, Rudi F. [Degree supervisor]; Vogel, Rudi F. [Other]; Scherer, Siegfried [Other]

Effect of fat contact and changes in the aqueous phase of emulsions on high pressure inactivation of Lactobacillus plantarum

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München: Universitätsbibliothek der TU München, 2020
Hickisch, Andrea [Author] ; Vogel, Rudi F. [Degree supervisor]; Eisner, Peter [Other]; Vogel, Rudi F. [Other]

Impact of lactic fermentation and thermal treatments on the texture of a lupin-based yogurt alternative

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München: Universitätsbibliothek der TU München, 2020
Eckel, Viktor Philipp Lantbert [Author] ; Vogel, Rudi F. [Degree supervisor]; Schwab, Wilfried [Other]; Vogel, Rudi F. [Other]

Lifestyle and functional properties of lactobacilli and bifidobacteria in water kefir

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München: Universitätsbibliothek der TU München, 2020
Janßen, Dorothee [Author] ; Vogel, Rudi F. [Degree supervisor]; Weiss, Jochen [Other]; Vogel, Rudi F. [Other]

Assertiveness of Lactobacillus sakei and Lactobacillus curvatus in raw sausage fermentations

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München: Universitätsbibliothek der TU München, 2019
Fraunhofer, Marion [Author] ; Vogel, Rudi F. [Degree supervisor]; Vogel, Rudi F. [Other]; Jacob, Friedrich [Other]

Characterization of EPS-producing brewery-associated lactobacilli

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München: Universitätsbibliothek der TU München, 2018
Nassau, Tomas J. van [Author] ; Vogel, Rudi F. [Degree supervisor]; Scherer, Siegfried [Other]; Vogel, Rudi F. [Other]

Combination of bacteriophage lysins and high hydrostatic pressure for the inactivation of Listeria monocytogenes and Staphylococcus aureus

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München: Universitätsbibliothek der TU München, 2018
Osen, Tharalinee [Author] ; Vogel, Rudi F. [Degree supervisor]; Köhler, Peter [Other]; Vogel, Rudi F. [Other]

Evaluation of levan-producing acetic acid bacteria for their potential in gluten-free baking applications

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München: Universitätsbibliothek der TU München, 2018
Prechtl, Roman [Author] ; Vogel, Rudi F. [Degree supervisor]; Schwab, Wilfried [Other]; Vogel, Rudi F. [Other]

Formation and structure of exopolysaccharides of meat starter cultures

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München: Universitätsbibliothek der TU München, 2019
Maier, Maximilian Bernhard [Author] ; Vogel, Rudi F. [Degree supervisor]; Langowski, Horst-Christian [Other]; Vogel, Rudi F. [Other]

High pressure temperature inactivation of Clostridium botulinum endospores in low-acid foods and food model systems

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München: Universitätsbibliothek der TU München, 2019

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