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  1. Welti-Chanes, Jorge [Editor]; Barbosa-Cánovas, Gustavo V. [Editor]; Aguilera, José Miguel [Editor]

    Engineering and food for the 21st century

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    Boca Raton, Fla. [u.a.]: CRC Press, 2002

    Published in: Food preservation technology series

  2. Brennan, James Gerard [Other]; Brennan, James G. [Other]

    Food engineering operations - [3. ed.]

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    London [u.a.]: Elsevier, 1990