Media type: Book Title: Das grosse Buch der chinesischen Kochkunst Contributor: Lo, Kenneth H. C. [Author]; Meuth, Martina [Translator] Published: Herrsching: Manfred Pawlak Verlagsgesellschaft, 1980 Issue: Lizenzausgabe Extent: 400 S.; Ill Language: German; English ISBN: 388199114X RVK notation: ZE 40000 : International, Allgemeines Keywords: Kochbuch Origination: Footnote:
Central Library – FoodStudio Shelf-mark: 2022 4 000516 Item ID: 34079466 Status: To be used in the library, interlibrary loan possible