Media type: Book; Conference Proceedings Title: Chemical toxicology of food : proceedings of the International Symposium on Chemical Toxicology of Food, Milan, June 8-10, 1978 Contributor: Galli, Corrado L. [Hrsg.] Corporation: Centro Studi dell'Alimentazione Event: International Symposium on Chemical Toxicology of Food imprint: Amsterdam [u.a.]: Elsevier/North-Holland Biomed. Pr., 1978 Published in: Developments in toxicology and environmental science ; 3 Extent: VIII, 387 S.; Ill Language: English ISBN: 0444800743 Keywords: Food additives Toxicity Congresses ; Konferenzschrift Origination: Footnote: Literaturangaben
Branch Library of Medicine – external stack Shelf-mark: 3278 40303 001 Item ID: 11358446N Status: Loanable, place order > Ordering possible ‒ please log in