Media type: Book Title: Die Kältebehandlung schnellverderblicher Lebensmittel Work titles: Cholodil'naja technologija <dt.> Tuchšnajd, Michail Vladimirovič: Cholodil'naja technologija <dt.> Contributor: Tuchšnajd, Michail Vladimirovič [Author]; Emblik, Eduard [Other] Published: Hannover: Brücke-Verl. Schmersow, 1959 Issue: 3. Aufl. Extent: XII, 632 S.; Ill., graph. Darst; 8 Language: German RVK notation: ZE 61000 : International, Allgemeines ZE 64600 : International, Allgemeines Keywords: Kühlung > Lebensmittel Tiefgefrieren Origination: Footnote: Mit Literaturverz. (S. 605 - 625) Provenance information:
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