Media type: Book Title: Warme Süßspeisen und Süßspeissaucen : 929 Rezepte zsgest. unter Benutzung der besten internationalen Quellen Contributor: Berlin, Johannes [Author] imprint: Leipzig; Nordhausen: Killinger, Kochkunstverl., [ca.1920] Published in: Kochkunst-Bibliothek ; 10 Extent: 298 S. Language: German Origination: Footnote:
Central Library – collection Putz Shelf-mark: Putz.20 8 1741 Item ID: 31701334 Status: Place order for use under supervision, no dispatch by interlibrary loan; delivery of photocopies possible > Ordering possible ‒ please log in Orders received from Mon - Fri by 1 pm are expected to be ready for you on the same day.