• Media type: Book
  • Title: Ueber Nahrungsmittelreform mit Hilfe der Neuralanalyse
  • Contributor: Jaeger, Gustav [Author]
  • Published: Stuttgart: Kohlhammer, 1887
  • Extent: 51 S.
  • Language: German
  • Origination:
  • Footnote:

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  • Shelf-mark: 23.8.4404
  • Item ID: 31861637
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