Media type: Book Title: Das Ei, Milch, Butter, Käse, Pflanzenöle, Margarine, Schmalz, Fleischfabrikate, Fischkonserven Contributor: Kahrs, Friedrich [Author] Published: Eberswalde; Berlin; Leipzig: Müller, 1939 Published in: Kahrs, Friedrich: Warenkunde für den Kolonialwaren- und Feinkosthandel. ; 1,6 Bücherei d. Einzelhandels Issue: 6. verb. Aufl. Extent: 168 S. Language: German Origination: Footnote:
Central Library – stack Shelf-mark: 13.8.2842-1 Item ID: 32695624 Notizen: T. 1-3 in einem Band Status: Loanable, place order > Ordering possible ‒ please log in Orders received from Mon - Fri by 1 pm are expected to be ready for you on the same day.