Media type: Book Title: Die feine vegetarische Küche Contributor: Faist, Fritz [Other] imprint: Niedernhausen/Ts.: Falken, 1991 Extent: 160 S.; überwiegend Ill Language: German ISBN: 3806842353 RVK notation: ZE 77500 : International, Allgemeines Keywords: Vegetarische Kost Origination: Footnote:
Branch Library of Education ans Pedagogy – open access area Shelf-mark: ZE 77500 F173 Item ID: 10150985 Status: Loanable
Central Library – stack Shelf-mark: 66.8.11571 Item ID: 20239464 Status: Loanable, place order > Ordering possible ‒ please log in Orders received from Mon - Fri by 1 pm are expected to be ready for you on the same day.