Media type: Book Title: Das neue Küchenlexikon : von Aachener Printen bis Zwischenrippenstück Contributor: Gorys, Erhard [Author] imprint: München: Dt. Taschenbuch-Verl., 2007 Published in: dtv ; 36245 Issue: 11. Aufl. Extent: 638 S.; Ill Language: German ISBN: 9783423362450 RVK notation: ZE 76000 : International, Allgemeines Keywords: Kochen Origination: Footnote:
Central Library – collection Putz Shelf-mark: Putz.21 8 75 Item ID: 32079315 Status: Place order for use in library, no dispatch by interlibrary loan; delivery of photocopies possible > Ordering possible ‒ please log in Orders received from Mon - Fri by 1 pm are expected to be ready for you on the same day.