Media type: Book Title: Sushi : natürlicher Genuß in japanischer Tradition Contributor: Yoshino, Masuo [Author] Corporation: Kikkoman Trading Europe GmbH ; Food-Promotion GmbH Published: München: Food Promotion, 1987 Extent: 96 Seiten; Illustrationen; 26 cm Language: German ISBN: 3930614014; 9783930614011 RVK notation: ZE 77063 : Japan, Korea, Philippinen Keywords: Sushi ; Kochbuch Origination: Footnote:
Central Library – FoodStudio Shelf-mark: 2022 4 007480 Item ID: 34971771 Notizen: mit 1 Beilage Status: To be used in the library, interlibrary loan possible