Media type: Book; Still Image Title: Kalte Küche : herzhaft bis raffiniert Contributor: Schönherr, Christine [Author]; Teubner, Christian [Photographer] Published: Wiesbaden: Falken-Verlag Erich Sicker, 1973 Extent: 314 ungezählte Seiten; Illustrationen; 23 cm Language: German RVK notation: ZE 40000 : International, Allgemeines Keywords: Kalte Küche ; Kochbuch Origination: Footnote:
Central Library – FoodStudio Shelf-mark: 2022 8 002585 Item ID: 34750822 Status: To be used in the library, interlibrary loan possible