• Media type: E-Book
  • Title: Oreocharioside A-G, New Acylated C-Glycosylflavones from Oreocharis Auricula (Gesneriaceae)
  • Contributor: Xie, Rui-xuan [VerfasserIn]; Chen, Junlei [VerfasserIn]; Zhou, Li-qiang [VerfasserIn]; Fu, Xian-jie [VerfasserIn]; Yuan, Chun-mao [VerfasserIn]; Hu, Zhan-xing [VerfasserIn]; Huang, Lie-jun [VerfasserIn]; Hao, Xiao-jiang [VerfasserIn]; Gu, Wei [VerfasserIn]
  • imprint: [S.l.]: SSRN, [2022]
  • Extent: 1 Online-Ressource (51 p)
  • Language: English
  • Origination:
  • Footnote:
  • Description: Seven new acylated C-glycosylflavones, Oreocharioside A-G, together with two known compounds were isolated from the whole plant of Oreocharis auricula . Their structures were characterized by the comprehensive analysis of their NMR, IR, UV, CD spectra and HRESIMS data. All the new compounds were evaluated for the antioxidant and anti-inflammatory activities. The results showed that compound 1 and 2 had significant DPPH and ABTS radical scavenging activities, with the IC 50 values of 0.32~3.20 μg/mL. Compound 2 and 3 exhibited the higher potency among all the new compounds in reducing TNF-α production
  • Access State: Open Access