Media type: E-Book Title: The economywide effects of reducing food loss and waste in developing countries Contributor: Aragie, Emerta [VerfasserIn]; Pauw, Karl [VerfasserIn]; Thurlow, James [VerfasserIn] imprint: Washington, DC, USA: International Food Policy Research Institute, [2023] Published in: International Food Policy Research Institute: IFPRI discussion paper ; 2173 Extent: 1 Online-Ressource (circa 31 Seiten); Illustrationen Language: English DOI: 10.2499/p15738coll2.136605 Identifier: Keywords: food loss and waste ; sustainable food systems ; poverty ; food security ; general equilibrium modeling ; Bangladesh ; Kenya ; Nigeria ; Graue Literatur Origination: Footnote: Access State: Open Access