Media type: Book Title: La Provence de Ducasse Contributor: Ducasse, Alain [Author]; Simon, François [Contributor] Published: Paris: Editions Assouline, mai 2000 Extent: 158 Seiten; Illustrationen Language: French ISBN: 2843231353; 9782843231353 RVK notation: ZE 40000 : International, Allgemeines Keywords: Kochbuch Origination: Footnote: Provenance information: 2024 4 004761 / Sammlung: Bibliothek Eckart Witzigmann
Central Library – FoodStudio Shelf-mark: 514.DUCA.2000 Item ID: 35068135 Status: To be used in the library, interlibrary loan possible